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By Adam McHugh - "A Memoir of how Wine brought Me back from the Dead. His new book, Blood From a Stone: A Memoir of How Wine Brought Me Back from the Dead, tells his story alongside the 200-year story of wine in Santa Barbara County. Men’s Journal included it in their Best Wine Books of 2023, and the Andre Simon Book Awards in London named it one of the year’s best food and wine books.   "Adam McHugh is a gifted storyteller and has created not only a wonderful tour guide through the rich history of wine but also a guidebook toward salvation and purpose from the depths of human misery and despair.” - Richard Sanford, winegrower, Sta. Rita Hills "Adam McHugh has not only written a terrific book about wine; he has pioneered a whole new genre of wine writing." - Karen MacNeil, author The Wine Bible